Description Blakesville Creamery’s fresh chèvre is bright, clean, and super spreadable. Spread it on crostini, serve simply with crackers and olives, blend with fresh herbs for bruschetta, dollop on pizzas or pastas, or combine with fresh berries for dessert. We also love it on bagels and sub it on anything calling for cream cheese. Ingredients: Pasteurized goat’s milk, cultures, rennet, sea salt Please expect some variation, up to 5%, on your hand-cut piece of cheese
