Inspired by classic New York deli tradition, Fettayleh’s New York Pastrami Brisket is crafted from premium beef and prepared using time-honoured curing and cooking methods. The brisket is carefully seasoned, slow-cooked, and finished to achieve a rich, bold flavour with a tender, juicy texture. Full-bodied and aromatic, this pastrami delivers the unmistakable depth and character expected from a true deli classic. Perfectly suited for slicing thin and serving hot or cold, it’s ideal for sandwiches, platters, catering, and food service applications where quality and consistency matter.
